JCI l Carnitine in omnivorous diets induces an atherogenic gut microbial pathway in humans Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. L Carnitina, las 4 funciones en el metabolismo Fatro L carnitina, propiedades y beneficios para nuestro cuerpo MARNYS Trimethylamine N Oxide in Aquatic Foods Journal of Agricultural and Food Chemistry TMAO (Trimethylamine oxide) biocrates life science